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Persian Saffron Rice Recipe (Step by Step)
Steamy, filling and very aromatic, Saffron Rice is mainly prepared using plain Basmati rice, caramelised onions and saffron strands.

Prep Time 5 minutes
Cook Time 30 minutes
Ingredients
  • 2 cups Long Grain Basmati Rice
  • 2 tbsp Butter
  • 4 cups Vegetable Broth
  • 2 pinch Saffron
  • ½ tsp Salt
  • ½ cup Caramelised Onion
Steps
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