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Instant Pot Black Eyed Peas (Pressure Cooker)
Ingredients
  • 1 pound (16 ounces/454 grams) dried black eyed peas, soaked overnight, no longer than 12 hours
  • 2 teaspoons Better than Bouillon vegetable base or chicken base
  • Kosher salt, amount to taste for serving
  • fresh ground black pepper, amount to taste for serving
  • optional: fresh chopped garden herbs for serving
  • extra virgin olive oil, for drizzling, optional for serving
Steps
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