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Ingredients
  • 1 pound whole-wheat pizza dough
  • 1 ½ cups shredded cooked chicken breast (8 ounces)
  • ¾ cup pizza sauce, divided
  • ¼ teaspoon garlic powder
  • ¼ teaspoon crushed red pepper
  • All-purpose flour for rolling dough
  • 1 cup shredded low-fat mozzarella cheese or 4 ounces fresh mozzarella, torn into pieces
  • ½ cup grated Parmesan cheese, divided
  • ¼ cup thinly sliced fresh basil
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