https://www.copymethat.com/r/5GZEQxkMO/cabot-cheddar-soda-bread/
128612475
LYLBm5s
5GZEQxkMO
2024-05-11 13:16:50
Cabot Cheddar Soda Bread
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Ingredients
- 2 ½ cups (300g) King Arthur Unbleached All-Purpose Flour
- 2 teaspoons baking powder
- 1 teaspoon baking soda
- ½ teaspoon table salt
- 4 tablespoons (57g) unsalted butter, cold; cut into pats
- 8 ounces (227g) Cabot sharp or extra-sharp cheddar, grated; about 2 cups, lightly packed
- 1 ¼ cups (283g) buttermilk*
- 1 large egg
- note: Don't have buttermilk? Substitute ¾ cup (170g) plain yogurt + ½ cup (113g) milk
Steps
Directions at kingarthurbaking.com
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