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The Best Homemade German Chocolate Cake
Ingredients
  • Equipment
  •  
  • Baker's German's Chocolate
  • 9-inch Round Cake Pans
  • KitchenAid Tilt-Head Stand Mixer
  • subheading: Ingredients:
  • subheading: 1:
  • subheading: 2:
  • subheading: 3:
  • Cake
  •  
  • 4 ounces German sweet chocolate, chopped
  • ½ cup boiling hot water
  • 1 cup salted butter
  • 1 ¾ cups granulated sugar
  • 4 eggs
  • 1 teaspoon vanilla extract
  • 2 ½ cups cake flour
  • 1 teaspoon baking soda
  • ½ teaspoon salt
  • 1 cup buttermilk
  •  
  • Frosting
  •  
  • ¾ cup granulated sugar
  • ¾ cup brown sugar
  • 12 unces evaporated milk
  • ¾ cup salted butter
  • 5 large egg yolks room temperature, beaten
  • 3 cups shredded sweetened coconut
  • 1 ½ cups chopped pecans
  • 1 Tablespoon vanilla extract
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