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Cinnamon Roll Blondies
Ingredients
  • subheading: FOR THE BLONDIES:
  • ½ cup unsalted butter, melted and cooled slightly
  • 1 cup packed light brown sugar
  • 1 large egg + 1 large egg yolk, at room temperature
  • 1 tablespoon vanilla extract
  • 1 cup all-purpose flour
  • ¼ teaspoon baking powder
  • ½ teaspoon salt
  • subheading: FOR THE CINNAMON SUGAR:
  • 2 tablespoons cinnamon
  • ½ cup white sugar
  • subheading: FOR THE ICING:
  • 1 tablespoon cream cheese
  • 1 tablespoon heavy cream
  • ¾ cup powdered sugar
  • 1 teaspoon vanilla extract
  • pinch of salt
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