https://www.copymethat.com/r/5FDMHd2ws/tourtiere-a-french-canadian-meat-pie/
108655923
ZkzHwwZ
5FDMHd2ws
2024-06-01 13:41:41
Tourtière: a French-Canadian Meat Pie
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Ingredients
- subheading: Pie Pastry:
- 2 cups unbleached all purpose flour
- ½ teaspoon kosher salt
- ⅔ cup butter or lard chilled
- 6 to 7 tablespoons ice cold water
- subheading: Meat Filling:
- 2 large Russet or Yukon Gold potatoes about 1 pound
- 1 tablespoon extra virgin olive oil
- 1 small onion finely chopped
- 1 clove garlic finely minced
- 1 pound ground pork
- 1 pound ground beef
- ½ teaspoon Bells poultry seasoning or your favorite poultry seasoning
- ½ teaspoon ground cinnamon
- ¼ teaspoon ground cloves
- ¼ teaspoon ground nutmeg
- ¼ teaspoon kosher salt
- ⅛ teaspoon pepper
- 1 large egg scrambled for glazing
Steps
Directions at growagoodlife.com
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