https://www.copymethat.com/r/5EPq6Ml7m/gingerbread-layer-cake/
128589086
zPt4Tkm
5EPq6Ml7m
2024-05-05 14:04:06
Gingerbread Layer Cake
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Ingredients
- subheading: Gingerbread Cake:
- 2 ¾ cups ( 358g) all-purpose flour ( measured properly)
- 1 ½ tsp baking powder
- ½ tsp baking soda
- 1 ½ tbsp ground ginger
- 4 tsp ground cinnamon
- 1 tsp ground nutmeg
- ½ tsp ground allspice
- ¼ tsp ground cloves
- ½ tsp salt
- ¾ cup ( 168g) unsalted butter, room temperature
- ¾ cup ( 168g) packed light brown sugar
- ½ cup ( 104g) sugar
- 1 tsp vanilla extract
- 4 large eggs, room temperature
- ¼ cup ( 58g) sour cream, room temperature
- 1 cup (240ml) molasses
- 1 cup (240ml) buttermilk, room temperature
- subheading: Molasses Cream Cheese Frosting:
- 16 ounces ( 452g) cream cheese, room temperature
- ¾ cup ( 172g) butter, room temperature
- 10 cups ( 1150g) powdered sugar
- 2 teaspoons vanilla extract
- 1 ½ tbsp molasses
- Gingerbread men, optional
- Sugared cranberries, optional
- Cook Mode Prevent your screen from going dark
Steps
Directions at lifeloveandsugar.com
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