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Fresh Corn Casserole with Red Bell Peppers and Jalapenos
Ingredients
  • 8 ears corn (still in the husk)
  • 2 red bell peppers, diced
  • 2 fresh jalapenos, diced
  • 1 cup heavy cream
  • ½ cup milk
  • Salt and freshly ground black pepper
  • 1 stick salted butter, cut into pieces
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