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Slow Cooker Beef Stroganoff
Ingredients
  • 650 g beef brisket trimmed cut into pieces
  • 2 tbs olive oil
  • 2 brown onions thinly sliced
  • 3 garlic cloves thinly sliced
  • 400 g mushrooms thickly sliced
  • 2 tbs plain flour
  • 1 tbs sweet paprika
  • 1 cup Massel Liquid Stock Beef Style
  • 1 tbs tomato paste
  • 1 tbs Worcestershire sauce
  • 1 ½ tbs sour cream
  • 1 mashed potato *to serve
  • 2 tbs chives finely chopped
Steps
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