https://www.copymethat.com/r/5BnZu7JLR/chicken-bolognese-with-tagliatelle/
136857330
pTwpZxq
5BnZu7JLR
2024-05-20 23:46:37
Chicken Bolognese with Tagliatelle
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Ingredients
- 2 tablespoons extra-virgin olive oil, plus more for drizzling
- 1 small onion, finely chopped (1 cup)
- 1 celery stalk, finely chopped (½ cup), plus leaves for serving
- 2 medium carrots, peeled and finely chopped (¾ cup)
- Coarse salt and freshly ground pepper
- 1 pound ground chicken (preferably a mix of white and dark)
- 3 tablespoons tomato paste
- ½ cup dry white wine, such as Sauvignon Blanc
- ¾ cup whole milk
- 1 can (14.5 ounces) whole peeled tomatoes in juices, pureed
- 1 pound tagliatelle, pappardelle, or fettuccine
- Freshly grated Parmesan and nutmeg, for serving
Steps
Directions at marthastewart.com
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