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Oatmeal-Chocolate Chip Cookies
Ingredients
  • 1 ½ cups packed brown sugar
  • 1 cup butter or margarine, softened
  • 1 teaspoon vanilla
  • 1 egg
  • 2 cups quick-cooking oats
  • 1 ½ cups Gold Medal™ all-purpose or unbleached flour
  • 1 teaspoon baking soda
  • ¼ teaspoon salt
  • 1 cup semisweet chocolate chips (6 oz)
  • 1 cup chopped nuts, if desired
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