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Ingredients
  • subheading: For The Oat Topping:
  • ½ cup all-purpose flour
  • ½ cup old-fashioned oats
  • ½ cup light brown sugar
  • ¼ cup chopped pecans
  • ½ tsp baking powder
  • ¼ tsp cinnamon
  • ¼ tsp salt
  • ¼ cup Land O Lakes® Unsalted Butter in Half Sticks, cold and cut into small pieces
  • subheading: For The Apple Filling:
  • 2 lbs. Granny Smith apples, room temperature (peeled, cored and sliced thin)
  • ¼ cup Land O Lakes® Unsalted Butter in Half Sticks
  • 2 tbsp all-purpose flour
  • 2 tbsp water
  • 1 tbsp lemon juice
  • ½ tsp vanilla
  • ¼ cup brown sugar
  • ½ tsp cinnamon
  • 1 pinch salt
Steps
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