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Traditional Newfoundland Lemon Crumbles
Ingredients
  • Flour - 2 cups
  • Baking powder - 1 tsp
  • White sugar - ¾ cup
  • Coconut - 2 cups unsweetened
  • Butter - 1 cup ( melted )
  • subheading: LEMON FILLING:
  • Lemon Juice - ½ cup
  • Sweetened Condensed Milk - 1 can ( 300ml )
  • Lemon zest - 1 tsp
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