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Beef Tips, Egg Noodles and Creamy Gravy
Ingredients
  • 2 pounds sirloin steak, (round steak, rib eye your choice), cut and cubed
  • 1 small white onion, chopped well
  • 2 cans cream of mushroom soup
  • 1 cup of milk
  • ½ cup red wine vinegar
  • 1 packet Lipton Onion Beef Soup Mix
  • 2 packages egg noodles, (32 ounces, cooked and drained)
Steps
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