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Black Bean, Corn and Feta Dip
Ingredients
  • 2 cans of black beans (rinsed and drained)
  • 2 cans of corn (drained)
  • 8 oz. (1 cup) feta cheese
  • ⅛ cup green onions, chopped
  • ¼ teaspoon garlic powder
  • ¼ c. olive oil
  • ½ c. apple cider vinegar
  • ½ c. sugar
Steps
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