https://www.copymethat.com/r/56GGRqXJ3/traeger-grillsr/
120538108
g9tfzfq
56GGRqXJ3
2024-05-05 13:02:33
Traeger Grills®
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Ingredients
- 1 (14 to 18 lb) whole packer brisket
- 2 Season all sides evenly with Meat Church Holy Cow Rub. Optionally add a light layer of Meat Church Holy Gospel Rub. Let the brisket sit in the seasoning at room temp for 20 to 30 minutes.
- subheading: INGREDIENTS:
- Meat Church Holy Cow BBQ Rub
- Meat Church Holy Gospel BBQ Rub
Steps
Directions at traeger.com
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