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Ingredients
  • 2 ¾ cups Almond Flour - (note 1)
  • 1 cup Coconut Yogurt - (note 2)
  • 2 teaspoons Apple Cider Vinegar - (note 3)
  • 2 teaspoons Baking Powder
  • ¼ teaspoon Salt
  • subheading: Plant-based egg wash:
  • 2 tablespoons Almond Milk - (note 4)
  • ⅛ teaspoon Turmeric
  • subheading: Topping:
  • 2 to 3 tablespoons Bagel Seasoning - (note 5)
Steps
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