https://www.copymethat.com/r/556mkzx2hs/croutes-au-reblochon-cheese-and-ham-on-t/
146238687
kbcks3r
556mkzx2hs
2024-11-03 22:41:06
Croutes Au Reblochon (Cheese and Ham On Toast)
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Ingredients
- 6 slices sourdough, roughly equal size and from the middle of a loaf
- Butter, for spreading
- 6 slices Parma ham or jambon de Bayonne
- 1 Reblochon, sliced
- 60g breadcrumbs
- 2 tbsp finely chopped parsley
- 300ml double cream
Steps
Directions at telegraph.co.uk
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