https://www.copymethat.com/r/545XcRy28/master-scones-recipe-any-flavor/
137689320
aVa0NuQ
545XcRy28
2024-05-03 18:37:23
Master Scones Recipe (Any Flavor!)
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Description
Use this basic scone dough for any sweet scone variety. See blog post for a couple savory scone options. Feel free to increase the vanilla extract and/or add other flavor extracts such as lemon extract or coconut extract. Read through the recipe before beginning. You can skip the chilling for 15 minutes prior to baking, but I highly recommend it to prevent the scones from over-spreading.
Use this basic scone dough for any sweet scone variety. See blog post for a couple savory scone options. Feel free to increase the vanilla extract and/or add other flavor extracts such as lemon extract or coconut extract. Read through the recipe before beginning. You can skip the chilling for 15 minutes prior to baking, but I highly recommend it to prevent the scones from over-spreading.
Ingredients
- 2 cups ( 250g) all-purpose flour ( spooned & leveled), plus more for hands and work surface
- ½ cup ( 100g) granulated sugar
- ½ teaspoon salt
- 2 and ½ teaspoons baking powder
- ½ cup (1 stick; 115g) unsalted butter, frozen
- ½ cup (120ml) heavy cream or buttermilk (plus 2 Tbsp for brushing)
- 1 large egg
- 1 and ½ teaspoons pure vanilla extract
- 1 to 1.5 cups add-ins such as chocolate chips, berries, nuts, fruit, etc
- optional: coarse sugar for topping
Steps
Directions at sallysbakingaddiction.com
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