https://www.copymethat.com/r/5411nqkag/butterscotch-cake-with-caramel-icing/
137735529
JKBWj0Q
5411nqkag
2024-05-06 05:10:40
Butterscotch Cake with Caramel Icing
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Ingredients
- subheading: Ingredients for Butterscotch Symphony Cake:
- All-Purpose Flour: 2 ½ cups
- Baking Powder: 2 ½ tsp
- Salt: ½ tsp
- Brown Sugar: 1 ½ cups, snugly packed
- Creamy Butter: ½ cup, awaiting at room temp
- Eggs: 2 large beauties
- Vanilla Essence: 1 tsp
- Milk: 1 cup
- Golden Butterscotch Morsels: ½ cup, in their molten state
- subheading: Ingredients for Glossy Caramel Cascade:
- Butter, the unsalted kind: ½ cup
- Caramel-toned Brown Sugar: 1 cup
- Milk: A gentle ¼ cup pour
- Confectioners’ Sugar: 1 ½ to 2 cups
- Vanilla Essence: 1 tsp
Steps
Directions at jeviko.com
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