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Ingredients
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  • 2 heads romaine lettuce, thinly sliced
  • 2 tomatoes, large diced
  • 1 cucumber, large diced
  • 1 red onion, thinly sliced
  • ½ cup extra-virgin olive oil
  • ¼ cup red wine vinegar
  • 2 tablespoons sour cream
  • 1 teaspoon fresh oregano, chopped
  • 1 clove garlic, minced
  • Kosher salt and freshly cracked black pepper
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