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Pa Dutch Chicken &Amp; Waffles
  • olive oil
  • 1⁄2 whole chicken
  • salt & pepper, to taste
  • 1 stalk celery
  • 1 medium carrot
  • 1 small onion, peeled
  • 1 bay leaf
  • 2 (18 ⅛ ounce) cans low sodium chicken broth
  • 3 tablespoons all-purpose flour
  • 1⁄4 cup cold water
  • waffle
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