Apple Yogurt Cake with a Cinnamon-Sugar Streak

thekitchn.com

Amy Resmer

Good not too sweet, everyone but Paige was happy

Cooking spray or olive oil

1 ½ cups whole regular or Greek yogurt, well-stirred

1 cup granulated sugar

⅔ cup olive oil

¼ cup freshly squeezed lemon juice

3 large eggs

1 ½ teaspoons vanilla extract

1 ½ pounds apples (preferably tart, such as Granny Smith)

2 ½ cups all-purpose flour

2 ½ teaspoons baking powder

¾ teaspoon baking soda

½ teaspoon salt

Pinch freshly ground nutmeg

2 ½ teaspoons ground cinnamon, divided

½ cup packed light or dark brown sugar

2 tablespoons unsalted butter, at room temperature

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Note: Ingredients may have been altered from the original.

Directions at thekitchn.com

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