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Slow Cooker or Instant Pot Zuppa Toscana (Paleo, Whole30)
Ingredients
  • 2 tbsp olive oil or avocado oil
  • 1 medium sized yellow onion, chopped
  • 3 cloves garlic, minced
  • 1 lb Italian Sausage (can be turkey or chicken)*
  • 3 large russet potatoes, cut into 1 inch chunks
  • 5 cups chicken broth
  • 2 tsp dried basil
  • 1 tsp dried fennel
  • 2 cups chopped fresh kale*
  • ½ cup full fat coconut milk or heavy cream*
  • 1 tbsp crushed red pepper
  • salt and pepper to taste
Steps
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