LOGIN
SIGN UP
Your free recipe manager,
shopping list, and meal planner!
Learn more!
Go to Community recipes!
Mini Baked Parmesan Potato Rounds
Ingredients
  • subheading: Ingredients:
  • 12 small potatoes, sliced into rounds
  • 2 tablespoons olive oil
  • ½ cup grated Parmesan cheese
  • 1 teaspoon garlic powder
  • 1 teaspoon paprika
  • Salt and pepper to taste
  • Fresh parsley, chopped for garnish
  • subheading: Directions:
  • Preheat oven to 400°F (200°C).
  • Toss potato rounds with olive oil, Parmesan cheese, garlic powder, paprika, salt, and pepper.
  • Arrange in a single layer on a baking sheet.
  • Bake for 25 to 30 minutes, or until golden brown and crispy.
  • Garnish with fresh parsley before serving.
  • Prep Time: 10 minutes | Cooking Time: 30 minutes | Total Time: 40 minutes
  •  
  • Kcal: 150 kcal | Servings: 4 servings
Steps
 

Page footer