https://www.copymethat.com/r/4xnpa6uiH/parmesan-polenta-with-vegetables-eggs/
132704430
WO8Hzwq
4xnpa6uiH
2024-06-16 12:33:38
Parmesan Polenta with Vegetables & Eggs
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Ingredients
- ½ cup polenta, dry
- ¼ cup olive oil (divided)
- ½ cup parmesan, freshly grated
- 2 cloves minced garlic
- 3 cups cremini mushrooms, sliced
- 10 spears asparagus, cut into thirds
- 2 large eggs
- 1 Tbsp fresh thyme
- Salt pepper, to taste
Steps
Directions at walderwellness.com
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