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Ingredients
  • 1 ½ cups lukewarm water
  • 1 tablespoon Red Star Platinum, Active Dry, or Quick-Rise yeast (1 packet)
  • 1 to 1 ½ tablespoons kosher salt
  • 8 large eggs at room temperature, lightly beaten
  • ½ cup honey (this is my all time favorite!)
  • 1 ½ cups (3 sticks) unsalted butter, melted
  • 7 ½ cups unbleached all-purpose flour
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