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Fermented Ketchup Recipe
Ingredients
  • 2 (6oz) cans of tomato paste
  • 3 tablespoons raw honey
  • 3 tablespoons of apple cider vinegar
  • 2 tablespoons of whey or brine from a previous ferment(Kraut brine works great)
  • ½ teaspoon onion powder
  • ½ teaspoon sea salt
  • ½ teaspoon allspice
Steps
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