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Ingredients
  • 1 cup pecans (4 ounces)
  • 6 tablespoons (¾ stick) unsalted butter
  • 12 full graham cracker sheets (6 ½ ounces), or 1 ½ cups graham cracker crumbs
  • ¼ teaspoon kosher salt
  • 1 cup semi-sweet chocolate chips (6 ½ ounces)
  • 1 cup butterscotch chips (6 ½ ounces)
  • 1 cup sweetened or unsweetened shredded coconut (1 ¾ ounces for unsweetened and 2 ¾ ounces for sweetened)
  • 1 (14-ounce) can sweetened condensed milk
  • Shop Recipe
Steps
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