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Noodles with Roast Pork and Almond Sauce
Ingredients
  • ½ teaspoon canola oil
  • ½ pound pork tenderloin, trimmed
  • ½ teaspoon salt, divided
  • ¼ teaspoon black pepper
  • 8 ounces uncooked fettuccine
  • ¼ cup almond butter
  • 2 ½ tablespoons low-sodium soy sauce
  • 2 tablespoons rice vinegar
  • 1 tablespoon minced peeled fresh ginger
  • 1 ½ teaspoons chili garlic sauce
  • 1 cup thinly sliced green onions
  • ⅓ cup finely chopped fresh mint
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