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Ingredients
  • subheading: For the salad:
  • 1 medium pomegranate, halved
  • 2 pounds mandarin oranges, peeled and strings removed, segmented, can substitute oranges or tangerines
  • 1 ½ pounds seedless watermelon, rinds removed, cut into bite-sized cubes
  • 2 to 3 kiwis, peeled and sliced
  • 4 ounces blueberries
  • 4 ounces strawberries, optional, hulled and halved
  • 1 cup mint leaves, optional, loosely packed
  • subheading: For the dressing:
  • ¼ cup honey
  • 1 ½ tablespoons lime juice
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