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Our Favorite Mushroom Rice
  • 2 tbsp olive oil
  • 1 tbsp butter
  • 1.5 lb mushrooms, sliced
  • 3 garlic cloves, minced
  • ½ cup onion, chopped
  • 1 ¼ cups long-grain white rice
  • 2 ¼ cups vegetable stock
  • 2 tbsp parsley, freshly chopped
  • 4 green onions, sliced
  • Salt and pepper to taste
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