LOGIN
SIGN UP
Your free recipe manager,
shopping list, and meal planner!
Learn more!
Go to Community recipes!
Ingredients
  • 8 ounces mushrooms, such as morels or white button mushrooms
  • 2 tablespoons unsalted butter, divided
  • 1 medium shallot, finely chopped (about 1/4 cup)
  • 1/2 teaspoon dried thyme (or 1 1/2 tablespoons chopped fresh thyme)
  • Salt
  • Freshly ground black pepper
  • 1/4 cup dry vermouth (or sherry or white wine)
Steps
Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!