https://www.copymethat.com/r/4sfUWaFu6/chili-garlic-noodles-with-tofu/
95748261
XnlAiaT
4sfUWaFu6
2024-12-21 20:23:47
Chili Garlic Noodles with Tofu
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Ingredients
- 16 oz (453 g) spaghetti noodles gluten-free if desired
- subheading: Tofu:
- 3 cloves garlic, minced (or 1 tbsp [9 g] jarred minced)
- 2 tbsp (30 ml) soy sauce
- 1 tbsp (15 ml) unseasoned rice vinegar
- 1 tbsp (15 ml) agave
- ¼ tsp ground ginger
- 1 (14 to 16 oz [397 to 453 g]) block firm or extra firm tofu pressed
- 1 tbsp (15 ml) untoasted sesame oil
- subheading: Noodle sauce:
- 1 tbsp (15 ml) untoasted sesame oil
- 1 tbsp (15 ml) chili oil with flakes
- 6 cloves garlic, minced (or 2 tbsp [18 g] jarred minced)
- 1 tsp red pepper flakes
- ¼ cup (70 g) peanut butter
- ⅓ cup (80 ml) soy sauce sub tamari for gluten-free
- 2 tbsp (30 ml) agave
- ¼ cup (60 ml) vegetable broth
- 1 tbsp (15 ml) unseasoned rice vinegar
- subheading: For topping:
- Roasted and salted peanuts, chopped
- Green onions, chopped
Steps
Directions at sixvegansisters.com
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