Sweet Tamales

Currently, I am blessed with a very supportive husband and two energetic fur babies, Maggie and Bucky! I work as a Certified Pharmacy Technician and like to socialize with close friends or/and family.

25 corn husks (about ¼ to ⅓ pound)

1 ½ cups raisins (any kind)

4 ¼ cups masa harina (I used Maseca)

1 ¾ cups granulated sugar

1 ½ teaspoons baking powder

1 teaspoon ground cinnamon

½ teaspoon fine salt

¾ cups + 2 tablespoons canola oil (or corn, vegetable or other neutral-tasting oil)

3 cups warm water, plus more for soaking

Directions at isabeleats.com

Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!

Page footer