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One Pot White Chicken Lasagna Soup ⋆ Real Housemoms
Ingredients
  • 3 tablespoons butter
  • 2 tablespoons olive oil
  • 2 carrots peeled and sliced
  • 1 large yellow onion peeled and diced
  • ½ red bell pepper seeded and diced
  • 1 zucchini shredded
  • 6 cloves garlic minced
  • ⅓ cup all-purpose flour
  • 9 cups low sodium chicken broth divided
  • 3 tablespoons cornstarch
  • 1 pound cooked chicken chopped (see notes)
  • 1 tablespoon chicken bouillon
  • 2 bay leaves
  • 1 tablespoon dried parsley
  • 1 tablespoon dried basil
  • 1 teaspoon dried oregano
  • 1 teaspoon dried thyme
  • 1 teaspoon salt
  • 1 teaspoon pepper
  • ¼ teaspoon red pepper flakes optional
  • 10 lasagna noodles uncooked, broken into 1 to 2 inch pieces
  • 2 to 3 cups half and half
  • ½ cup heavy cream optional
  • 8 ounces chopped frozen spinach thawed and drained
  • 1 ½ cups Parmesan cheese grated
  • Mozzarella cheese shredded, for garnish
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