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Southern Cornbread Salad
Ingredients
  • 4 cups baked cornbread, cubed
  • 1 (1 oz) packet Ranch seasoning
  • 1 ½ cups sour cream
  • 1 ½ cups mayonnaise
  • 2 (15 oz) cans pinto beans, drained and rinsed
  • 2 large tomatoes, diced
  • ½ red onion, diced
  • 1 cup green bell pepper, chopped
  • 1 cup green onion, chopped
  • 1 cup cheddar cheese, grated
  • 1 lb bacon, cooked and crumbled
  • 2 (11 oz) cans corn, drained
Steps
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