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Harissa Chicken (Grilled or Baked)
Ingredients
  • subheading: Harissa Chicken:
  • ¼ cup olive oil
  • 2 Tablespoons Harissa paste more or less for desired spice level
  • 1 Tablespoon honey
  • Juice from ½ a lemon
  • 2 cloves garlic minced
  • 1 teaspoon kosher salt
  • ¼ teaspoon black pepper
  • 1 ½ lbs boneless skinless chicken thighs
  • subheading: Cilantro Yogurt Sauce:
  • ¾ cup yogurt
  • ¼ cup packed fresh cilantro
  • 2 Tbsp lemon juice ½ lemon
  • 1 clove garlic powder
  • ½ tsp kosher salt
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