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Instant Pot Spaghetti O's
  • 15 oz. tomato sauce
  • 2 tbsp. milk
  • ½ tsp. onion powder
  • ¼ tsp. paprika
  • 3-4 tbsp. Parmesan cheese
  • 1 tbsp. sugar
  • pinch of salt
  • 1 cup uncooked pasta (small, such as stars or letters/numbers)
  • enough water to completely cover pasta
  • 1 bullion cube or use broth in place of water
  • 2-3 tbsp. butter
  1. Combine tomato sauce, milk, onion powder, paprika, cheese, sugar, & salt in a bowl and set aside.
  2. Place pasta in IP with water (or broth) and butter.
  3. Pour sauce over the top. Do not stir.
  4. Cook on manual, high pressure for 5 minutes (or ½ the time for pasta), controlled QR.
  5. Press cancel, the sauté. Stir and let boil until desired consistency.
  6. May wait and add milk and cheese until final step.