https://www.copymethat.com/r/4qWLOKTkU/golden-apricot-and-pecan-topping/
67221967
h3j315i
4qWLOKTkU
2024-11-09 02:41:02
Golden Apricot and Pecan Topping
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Ingredients
- ½g Radiant Gold edible lustre (see stockists link at end of method)
- approximately 26 pecan nuts, toasted
- approximately 26 ready-to-eat dried apricots
- 2 tablespoons sieved apricot jam (or apricot glaze)
- 2 tablespoons brandy or Armagnac
- subheading: EQUIPMENT:
- You will need a small soft paintbrush
- subheading: YOU ARE HERE:
- RECIPES TYPE OF DISH CAKE RECIPES
Note: Ingredients may have been altered from the original.
Steps
Directions at deliaonline.com
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