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Ingredients
  • 2 tbsp Butter
  • 2 Garlic cloves, minced
  • Half Onion, diced
  • 9 oz Beef Tenderloin
  • 2 tbsp White Wine
  • 1 cup White Mushroom
  • 1 cup Beef Broth
  • 2 tbsp Worcestershire Sauce
  • 1 cup Heavy Cream
  • 0.5 tsp Black Pepper
  • 0.5 tsp Salt
  • 1 tbsp Flour
  • 1 cup Greek Yogurt
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