Lighter Slow Cooker Beef and Mushrooms

I have several passions in life, cooking, sewing, directing a staff that teaches preschool children, my family, my husband who is my very best friend, walking my dog, and attending grandkids activities. I have full wonderful life.

2 teaspoons olive oil

2 pounds lean stewing beef, cubed

10 ounces fresh mushrooms sliced

1 can (10.75 ounces) fat-free, low sodium cream of mushroom soup

½ cup dry red wine

1 envelope dry onion soup mix

Directions at simple-nourished-living.com

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