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Ingredients
  • Sparkling apple juice
  • Pomegranate juice (freeze some in an ice cube tray)
  • Lemon zest
  • Fresh raspberry
  • Mint leaves
Steps
  1. ¾ fill a champagne glass with sparkling apple juice
  2. Add pomegranate juice ice cube
  3. Top glass with more pomegranate juice
  4. Add a fresh raspberry
  5. Crush the mint leaf a bit and add that.
 

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