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Tahini Pumpkin Pie
Ingredients
  • subheading: Pie Shell:
  • 1 9-inch (20-centimeter) Gefen Deep Dish Pie Crust
  • subheading: Filling:
  • 15 ounces (425 grams) canned pumpkin (not pumpkin pie filling)
  • 3 eggs
  • ½ cup Gefen Almond Milk or oat milk
  • ¼ cup tahini paste, such as Mighty Sesame Tahini
  • ½ cup brown sugar
  • ½ teaspoon Gefen Cinnamon
  • ¼ teaspoon nutmeg
  • ¼ teaspoon cloves
  • ¼ teaspoon salt
Steps
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