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Ingredients
  • subheading: PASTRY:
  • 3 cups almond flour
  • ¼ cup coconut flour
  • 2 teaspoon xanthan gum
  • 1 teaspoon baking powder
  • 1 teaspoon salt
  • 2 eggs
  • 4 tablespoons butter, unsalted
  • 2 oz cream cheese
  • 3 tablespoons erythritol
  • subheading: FILLING:
  • 2 cups cherries, fresh pitted
  • 3 tablespoons erythritol
  • 2 teaspoons xanthan gum
  • ½ cup water
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