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Ingredients
  • 2 tablespoons olive oil
  • 2 pounds beef stew meat
  • ½ onion, sliced
  • ⅓ cup taco seasoning mix (such as Savory Spice®)
  • ¼ cup water
  • 2 teaspoons garlic salt
  • 2 ½ cups water
  • 1 (10 ounce) bag yellow rice (such as Vigo®)
  • 1 (15.25 ounce) can black beans, drained, or to taste
  • 1 (15.25 ounce) can corn kernels, drained, or to taste
  • 1 (8 ounce) package shredded Cheddar cheese, or to taste
Steps
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