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Copycat Olive Garden Pasta E Fagioli
Ingredients
  • 1 lb lean ground beef
  • 1 yellow onion, finely chopped
  • 2 medium carrots, diced
  • 3 ribs celery, diced
  • 3 cloves garlic, minced
  • 3 (8 oz) cans tomato sauce
  • 2 (14.5 oz) cans beef broth
  • 1 (14.5 oz) can petite diced tomatoes
  • 2 teaspoons granulated sugar
  • 1 teaspoon dried basil
  • 1 teaspoon dried oregano
  • 8 oz dry ditalini pasta
  • 1 (15 oz) can dark red kidney beans, drained and rinsed
  • 1 (15 oz) can cannellini beans, drained and rinsed
  • Parmesan cheese, freshly grated, for serving
  • Kosher salt and freshly ground black pepper, to taste
Steps
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