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Ingredients
  • 3 ripe, peeled bananas (300 g, or about 1 ½ cups mashed)
  • 3 large eggs
  • 2 tablespoons honey (or maple syrup or coconut sugar)
  • 1 tablespoon vanilla extract
  • ¾ teaspoon baking soda
  • ½ teaspoon salt
  • ¼ cup plus 2 tablespoons (39 g) coconut flour
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