https://www.copymethat.com/r/4j3NSXUGu/beef-barley-soup/
136278833
cYdAvEK
4j3NSXUGu
2024-05-08 20:19:28
Beef Barley Soup
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Ingredients
- 1 tablespoon olive oil
- 2 lbs. beef stew meat, cut into 1-inch chunks
- 4 carrots, peeled and chopped
- 4 celery ribs, chopped
- 1 large onion, chopped
- 8 ounces sliced fresh mushrooms
- 1 tablespoon minced garlic
- 1 (14.5 ounce) can diced tomatoes, NOT drained
- 1 teaspoon fresh thyme leaves (or ¼ teaspoon dried thyme)
- 2 bay leaves
- 8 cups beef broth
- 1 cup quick barley
- Kosher salt and ground black pepper, to taste
Steps
Directions at cookingpoint.net
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